20 January 2007

posted by benjy edwards

Another weekend without brewing, but I did keg up both secondaries of the Simcoe IPA. One keg is on tap here, the other keg will be given to friends of ours who have a kegerator. The two batches were dry-hopped with two ounces of Simcoe each, and the final gravity was 1.013. Clarity was great, and aroma is superb, even before the dry-hopping. This batch seems exactly like the previous batch, so that’s good. The yeast will need to be reused net week, so there will be brewing on the next three weekends before the yeast finishes its six pitch cycle.

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